Magnum™ Series Freeze Dryers
Magnum™ Series Freeze Dryer Features
- Shelf Area from 10 Sq ft to 20 Sq ft
- 5 to 10 Shelves in Bulk or Stoppering
- Full PC/PLC Control Standard
- -53C or –85C Condenser Temperature
- 30L Condenser Capacity
- Remote Condenser with Hot Gas Defrost
- -45C or -70C Shelf Temperature
- Fluid Filled Hollow Shelves, 12” x 24” Each
- Rectangular 316L Chamber
- 12PSI Hydraulic Stoppering
- Pirani Pressure Control
- Clean Room Configuration Available
- New! Hydrogen Peroxide Compatibility
- Isolator Interface Option
- Magnum™ Protocol Development System (Click for more information)
The Magnum™ Series Freeze Dryer provides the maximum shelf space possible from phase one research to clinical production and small volume production.
A rectangular chamber offers a compact profile with either stoppering or bulk assembly. Hydraulic stoppering is provided by a bottom up hydraulic cylinder. Both options have a radiant heat plate above the top shelf for uniform drying on all shelves. All internal surfaces are constructed of 316L stainless steel and offer a polish of 20 Ra or better.
A coil condenser is located between the product and the vacuum pump providing maximum condensing surface area and vacuum pump protection.With the ability to add an optional isolation valve, a 6″ vapor port connects the two chambers. An isolation valve can be used for end of drying testing. Hot gas is used for defrosting the condenser when drying is complete.
Fluid filled hollow shelves with a serpentine fluid path provide the most uniform shelf temperature possible and results in consistent and repeatable drying when using the Magnum™ Series Freeze Dryer. All units come with one product tray per shelf, either a removable bottom or bulk.
Options include a Shelf Latching Kit, Isolation Valve, Capacitance Manometer, Moisture Sensor, Clean Room Configuration, Sample Extractor, 6″/8″ vapor ports, and much more.
| Model | MX53 | MX85 |
| Condenser Temperature | -53 | -85 |
| Condenser Capacity | 30L Max : 20L in 24 hrs | |
| Shelf Temperature | -45 C to +65 C | -70 C to +65 C |
| Refrigeration | 5 HP ScrollCFC-Free | 3.5HP and2HP ScrollCFC-Free |
| Vaccuum Pump Required | 375 LPM | |
| Dimensions | 46″Wx37″Dx80″H | |
| Electrical | 208-230V/60Hz/30A/ 3PH50Hz Option Available | 208-230V/60Hz/40A/ 1PH50Hz Option Available |
| Shelves | Areasq ft/sq m | Clearancein/mm |
| 5 | 10/0.94 | 5.5/139 |
| 6 | 12/1.11 | 4.5/114 |
| 7 | 14/1.3 | 3.75/95 |
| 8 | 16/1.48 | 3.25/82 |
| 9 | 18/1.67 | 2.8/71 |
| 10 | 20/1.85 | 2.5/63 |
| Depth (mm) | 5 | 6 | 7 | 8 | 9 | 10 |
| 10 | 9 | 10.8 | 12.6 | 14.4 | 16.2 | 18.0 |
| 15 | 13.5 | 16.2 | 18.9 | 21.6 | 24.3 | 27.0 |
| 20 | 18 | 21.6 | 25.2 | 28.8 | 32.4 | 36.0 |
| Vial | Diam | Ht | 5 | 6 | 7 | 8 | 9 | 10 |
| 2 ml | 16 | 41 | 3650 | 4380 | 5110 | 5840 | 6570 | 7300 |
| 5 ml | 22 | 48 | 1990 | 2388 | 2786 | 3184 | 3582 | |
| 10 ml | 24 | 58 | 1680 | 2016 | 2352 | 2688 | 3024 | |
| 20 ml | 29 | 71 | 1090 | 1320 | 1540 | 1760 | ||
| 50 ml | 43 | 81 | 455 | 546 | 637 | 768 | ||
| 100 ml | 52 | 92 | 330 | 396 | 462 |
| Automatic | 10 Freezing Steps 16 Drying Steps with Pressure Control 1 Step Secondary and 1 Step Final Drying Alarms, Recipe Management, Data Logging |
| Manual | Individual Switches for Shelf, Condenser, Vacuum, Control, Isolation Valve, and Release. Single Setpoints for Shelf and Vacuum. |
| Defrost | Automatic Timed Hot Gas |
| System Test | Performance Evaluation of Shelf, Condenser, Vacuum, Heating, and Control |
| Leak Rate | Automatic Testing of System Performance |
| Maintenance | Independent Operation of Components, with Troubleshooting and Calibration |
| Opti-Dry™ Pro Features | See Opti-Dry Control System for Control Options |
